This program is a specialized graduate degree that focuses on the field of Chemical Engineering. It is a research-based program that allows students to deepen their knowledge and skills in chemical engineering. They will explore a specific research topic within the field of chemical engineering and contribute to the existing body of knowledge. The program typically involves conducting experiments, analyzing data, and presenting findings in the form of a research thesis. This program is designed for individuals who wish to pursue advanced studies in chemical engineering and develop expertise in a specific area of interest. Graduates of this program are well-prepared for careers in research and development, academia, and industry.

The MSc in Food Processing and Innovation is a 1.5-year postgraduate degree that emphasises various aspects of food production, processing, and quality control. Additionally, the programme integrates the principles of innovation management into the curricula of food processing. This course provides an excellent opportunity for recent graduates who are interested in pursuing jobs in the flourishing food and beverage sector. This curriculum provides opportunities for both full-time and part-time study, accommodating individuals who have recently graduated as well as those who are now employed.

This program is an advanced academic degree that focuses on the field of Chemical Engineering. It is a research-based program that allows students to delve deep into the theoretical and practical aspects of chemical engineering. Students in this program are expected to conduct original research, contribute to the existing body of knowledge in the field, and demonstrate a high level of expertise in their chosen area of specialization. The program typically involves research activities and the completion of a doctoral thesis. Graduates of this program are prepared for careers in academia, research institutions, industry, and other related fields.